Showing posts with label first pour. Show all posts
Showing posts with label first pour. Show all posts

Nov 4, 2009

FIRST POUR - THE ALTERNATIVE


FIRST POUR - THE SHOWROOM FOR VENEZIANO CAFFE RATED VERY HIGHLY IN MY RECENT REVIEW OF THEIR COLD DRIP FILTERED ICED COFFEE.

THIS TIME I RETURNED TO TRY THEIR ICED COFFEE FRAPPE BUT WAS SADLY DISAPPOINTED.

THE ICE (CRUSHED THROUGH THE PROCESS) REALLY WATERED DOWN WHAT I KNOW IS GOOD COFFEE. THE MILK WAS PRETTY SOULESS AND I GUESS THERE WAS ICE CREAM THERE BUT IT WAS LOST IN THE ICY MESS.
SIGH! BACK TO THE ORIGINAL ICED COFFEE (SEE PREVIOUS REVIEW)
Rating - 5

Oct 7, 2009

FIRST POUR - IS FIRST CLASS!




I'VE JUST READ "THE ELEMENT" BY KEN ROBINSON. THE ELEMENT IS WERE NATURAL TALENT MEETS PERSONAL PASSION. WHEN PEOPLE ARRIVE AT THE ELEMENT THEY FEEL MOST THEMSELVES AND ACHIEVE AT THEIR HIGHEST LEVELS.
AND THE PEOPLE AT FIRST POUR HAVE CERTAINLY FOUND THEIR ELEMENT!
THIS WAS A CAFE AND ICED COFFEE EXPERIENCE LIKE NO OTHER IN BRISBANE.

WE MET SIMON FROM THIS CAFE/SHOWROOM FOR VENEZIANO COFFEE. I WAS SO IMPRESSED BY THE TIME HE SPENT WITH US AND THE PASSION UNDERLYING THIS CUSTOMER APPROACH. HE DID THIS NOT BECAUSE WE WERE HOLDERS OF THE WALLET BUT BECAUSE HE TRULY BELIEVES IN WHAT HE IS DOING AND WHAT HIS COMPANY IS ACHIEVING.

THIS PLACE OOZES PASSION AND PROFESSIONALIM.

WE CHOSE THE COLD DRIP ICE COFFEE. (see apparatus pictured)
AS SIMON SAYS (HA HA!) THIS IS HOW COLD COFFEE SHOULD BE MADE - WITH COLD WATER DRIPPING THROUGH THE BEANS - ONE DRIP EVERY SECOND - TO PRODUCE AN AUTHENTIC ICED COFFEE.
IT COMES ACCOMPANIED BY A JUG OF MILK - AND NEXT TIME I WON'T ADD THE MILK - IT WAS GORGEOUS JUST ON IT'S OWN. YES THERE WAS ICE - BUT IN THIS FORM IT SEEMED RIGHT. THIS IS AN ICED COFFEE WITH INTEGRITY.
369 MONTAGUE RD WEST END
Rating - 9